TOMATO GRILLED CHEESE SOUP

There’s just something about homemade roasted garlic and tomato soup that takes me right back to Italy.

I love soup. It’s always my preferred appetizer, and the perfect addition to sandwiches. Carolina has been dealing with bi-polar weather lately. Somedays there aren’t any clouds in sight- with bright skies that only make you want to go to the beach. Other days are extremely cold + rainy & for days like the latter, I prefer to snuggle up on my couch and have some soup. Now I don’t discriminate because I love them all, but my two favorites are tomato & french onion… so the moment I saw this recipe, I was sold. The body of the soup had great flavors of garlic and soup, and it was topped off with the best part about a french onion soup. I added a few spices because my Arab roots prefer very large bursts of flavor, but the key to this entire recipe is the crushed red pepper & the grated onion added at the very end for some crunch.