Baklava overnight oats

BAKLAVA OVERNIGHT OATS

Baklava overnight oats

BAKLAVA OVERNIGHT OATS

Dreamy & creamy baklava overnight oats are about to be your new go-to breakfast
Course Breakfast
Servings 1

Equipment

  • 1 Jar with lid

Ingredients  

  • 1/2 cup rolled oats
  • 1/2 cup milk of choice (I prefer whole)
  • 1/4 cup chopped walnuts
  • 1/4 cup chopped pistachios
  • 1 tsp cinnamon
  • 1 tbsp orange blossom water
  • 2 tsp pistachio cream

Instructions 

  • Pour 1/2 cup of rolled oats into a mason jar
  • Add 1/2 cup of milk
  • Add about 1/4 cup of chopped pistachios and walnuts and mix with 1/2 tsp of the cinnamon
  • Add 1 tablespoon of orange blossom water
  • Add the rest of the cinnamon (1/2 tsp)
  • Add pistachio cream
  • Mix all ingredients together and add the lid
  • Refrigerate overnight and top with the rest of the nuts
  • Enjoy!

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